
Culinary inspiration and dietary counsel from the Curious Cures project
Have you ever wondered what food and drink medieval people enjoyed during Christmastime?
Continue reading »Have you ever wondered what food and drink medieval people enjoyed during Christmastime?
Continue reading »It is not an exaggeration to say that the oriental manuscripts collected by Thomas Erpenius and kept at Cambridge University Library (henceforth: CUL) since 1632 […]
Continue reading »16 new collections have been added to the Royal Commonwealth Society (RCS) archive catalogue over the past year. These range from single photograph albums and […]
Continue reading »This guest post is by Kate Falardeau, PhD candidate in the Faculty of History, and one of the participants of this year’s Hands:On Hackathon at […]
Continue reading »Dr Majid Daneshgar is Associate Professor of Area Study at the Center for Southeast Asian Studies, Kyoto University, Japan. He was previously Munby Fellow 2022-23 […]
Continue reading »This post is by the inaugural Oschinsky Research Associate, Dr James White. James is working with a core group of forty Arabic and Persian manuscripts which […]
Continue reading »This post is written by Dr Majid Daneshgar who recently completed his Munby fellowship at Cambridge University Library and is now Associate Professor of Area […]
Continue reading »‘The care of books is a difficult business’, remarked Francis Jenkinson in his presidential address to the annual meeting of the Library Association in 1905 […]
Continue reading »Post by Maciej M. Pawlikowski, Head of Digital Content Unit, and Raffaella Losito, Photographer When photographers are working on the digitisation of special collections, they […]
Continue reading »This post is co-written by Dr Majid Daneshgar (Munby Fellow, CUL) & Prof. Edwin Wieringa (Professor of Indonesian Philology and Islamic Studies, University of Cologne, […]
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